Chef Alexander Adegboye brings together culinary craftsmanship, African gastronomy, and a passion for exceptional hospitality to create distinctive private dining experiences. From carefully curated tasting menus to bespoke meals prepared in the comfort of your home, every dish is created with intention, character, and an uncompromising attention to detail.
Our mission is to bring restaurant-level craftsmanship into private spaces while celebrating the ingredients, stories and flavours that make African cuisine extraordinary
We envision a future where African gastronomy is experienced not only as traditional cuisine, but as sophisticated, contemporary and globally respected culinary expression. Through private dining, bespoke chef services and immersive culinary experiences, we aim to make the private table a destination for discovery, connection and exceptional food.
To become a leading name in African private gastronomy. Our goal is to build a distinctive culinary brand known for exceptional food, impeccable execution, discretion and deeply personal hospitality—starting in Abuja and growing into a wider African and international private dining experience.
This is the general rate card for all the services we offer, not our Private Chef Rate Card
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+234 (0)813 217 4929
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